{"id":3737,"date":"2019-01-03T19:05:59","date_gmt":"2019-01-03T19:05:59","guid":{"rendered":"https:\/\/enmente.com.co\/usmefsudamerica?p=3737"},"modified":"2021-04-21T14:44:45","modified_gmt":"2021-04-21T14:44:45","slug":"carnes-festivas","status":"publish","type":"post","link":"http:\/\/enmente.com.co\/usmeat-colombia\/carnes-festivas\/","title":{"rendered":"Carnes festivas"},"content":{"rendered":"[vc_row type=\u00bbfull_width_content\u00bb full_screen_row_position=\u00bbmiddle\u00bb equal_height=\u00bbyes\u00bb content_placement=\u00bbmiddle\u00bb scene_position=\u00bbcenter\u00bb text_color=\u00bbdark\u00bb text_align=\u00bbleft\u00bb overlay_strength=\u00bb0.3&#8243; shape_divider_position=\u00bbbottom\u00bb shape_type=\u00bb\u00bb][vc_column column_padding=\u00bbno-extra-padding\u00bb column_padding_position=\u00bball\u00bb background_color_opacity=\u00bb1&#8243; background_hover_color_opacity=\u00bb1&#8243; background_image=\u00bb3739&#8243; enable_bg_scale=\u00bbtrue\u00bb column_shadow=\u00bbnone\u00bb column_border_radius=\u00bbnone\u00bb top_margin=\u00bb-4.4%\u00bb width=\u00bb2\/3&#8243; tablet_text_alignment=\u00bbdefault\u00bb phone_text_alignment=\u00bbdefault\u00bb column_border_width=\u00bbnone\u00bb column_border_style=\u00bbsolid\u00bb][\/vc_column][vc_column column_padding=\u00bbno-extra-padding\u00bb column_padding_position=\u00bball\u00bb background_color_opacity=\u00bb1&#8243; background_hover_color_opacity=\u00bb1&#8243; column_shadow=\u00bbnone\u00bb column_border_radius=\u00bbnone\u00bb top_margin=\u00bb-3.2%\u00bb width=\u00bb1\/3&#8243; tablet_text_alignment=\u00bbdefault\u00bb phone_text_alignment=\u00bbdefault\u00bb column_border_width=\u00bbnone\u00bb column_border_style=\u00bbsolid\u00bb][divider line_type=\u00bbNo Line\u00bb custom_height=\u00bb100&#8243;][vc_column_text css=\u00bb.vc_custom_1546629973972{padding-right: 10% !important;padding-left: 10% !important;}\u00bb]El a\u00f1o se va terminando y hay alimentos que en esta \u00e9poca adquieren un rol protag\u00f3nico pasando a ser centros de la escena gastron\u00f3mica, como si se vistiesen de gala en el mes de diciembre. Incluso, llegamos a pensar en la existencia de las denominadas \u201c<strong>carnes festivas<\/strong>\u201d, si tal categor\u00eda fuese cierta, \u00bfqui\u00e9n podr\u00eda negarle entonces, el podio a la <strong>carne de cerdo<\/strong>?<\/p>\n<p>La realidad es que la <strong>carne de cerdo<\/strong> y sus derivados se consumen durante todo el a\u00f1o, est\u00e1 siempre presente pero en las fiestas de diciembre, es quiz\u00e1s, cuando muestra su lado m\u00e1s seductor.[\/vc_column_text][divider line_type=\u00bbNo Line\u00bb custom_height=\u00bb120&#8243;][\/vc_column][\/vc_row][vc_row type=\u00bbfull_width_content\u00bb full_screen_row_position=\u00bbmiddle\u00bb equal_height=\u00bbyes\u00bb content_placement=\u00bbmiddle\u00bb bg_image=\u00bb3743&#8243; bg_position=\u00bbcenter center\u00bb bg_repeat=\u00bbno-repeat\u00bb scene_position=\u00bbcenter\u00bb text_color=\u00bblight\u00bb text_align=\u00bbleft\u00bb overlay_strength=\u00bb0.3&#8243; shape_divider_position=\u00bbbottom\u00bb shape_type=\u00bb\u00bb][vc_column column_padding=\u00bbno-extra-padding\u00bb column_padding_position=\u00bball\u00bb background_color_opacity=\u00bb1&#8243; background_hover_color_opacity=\u00bb1&#8243; column_shadow=\u00bbnone\u00bb column_border_radius=\u00bbnone\u00bb width=\u00bb1\/2&#8243; tablet_text_alignment=\u00bbdefault\u00bb phone_text_alignment=\u00bbdefault\u00bb column_border_width=\u00bbnone\u00bb column_border_style=\u00bbsolid\u00bb][divider line_type=\u00bbNo Line\u00bb custom_height=\u00bb150&#8243;][vc_column_text css=\u00bb.vc_custom_1546630020105{padding-right: 10% !important;padding-left: 10% !important;}\u00bb]En \u00e9pocas festivas la decisi\u00f3n de elegir <strong>carnes<\/strong> para un ritual tradicional, quiz\u00e1 solo naci\u00f3 del deseo de ofrecerle al otro algo que no come todos los d\u00edas y que implica mayor trabajo y una dedicaci\u00f3n especial. No se trata de consumirlas a diario, sino de hacer que la carne sea una fiesta y un pretexto para compartir.<\/p>\n<p>Los seres humanos somos la \u00fanica especie que pensamos y hablamos acerca de nuestros alimentos, somos los \u00fanicos que operamos normas y reglas con respecto a lo que comemos, modo de preparaci\u00f3n, formas de consumos, adem\u00e1s de elegir con quien o quienes y donde degustar un banquete. Asimismo, organizamos nuestras comidas, m\u00e1s o menos, socializados y estructurados.[\/vc_column_text][divider line_type=\u00bbNo Line\u00bb custom_height=\u00bb150&#8243;][\/vc_column][vc_column column_padding=\u00bbno-extra-padding\u00bb column_padding_position=\u00bball\u00bb background_color_opacity=\u00bb1&#8243; background_hover_color_opacity=\u00bb1&#8243; column_shadow=\u00bbnone\u00bb column_border_radius=\u00bbnone\u00bb width=\u00bb1\/2&#8243; tablet_text_alignment=\u00bbdefault\u00bb phone_text_alignment=\u00bbdefault\u00bb column_border_width=\u00bbnone\u00bb column_border_style=\u00bbsolid\u00bb][divider line_type=\u00bbNo Line\u00bb custom_height=\u00bb150&#8243;][vc_column_text css=\u00bb.vc_custom_1546630097359{padding-right: 10% !important;padding-left: 10% !important;}\u00bb]En ese sentido, es que muchas familias y restaurantes sacar\u00e1n a relucir las <strong>recetas con cerdo<\/strong> que se han transmitido de generaci\u00f3n en generaci\u00f3n a lo largo de los a\u00f1os y que por lo general s\u00f3lo se van a consumir en ese momento en particular. Sudam\u00e9rica y su gran riqueza de sabores y tradiciones es un gran socio para la <strong>carne de cerdo<\/strong>. Seguramente no faltar\u00e1n opciones de cortes, como lo es la pierna, quiz\u00e1s el m\u00e1s emblem\u00e1tico en Colombia, Ecuador y Per\u00fa, pero la <strong>panceta<\/strong> y la <strong>paleta<\/strong> tambi\u00e9n tienen mucha aceptaci\u00f3n. Sin embargo, en los pa\u00edses del sur como Argentina, Chile y Uruguay son muy populares, el<strong> lomo<\/strong>, las <strong>chuletas<\/strong> y tambi\u00e9n la <strong>bondiola<\/strong>, por nombrar los cortes importantes.[\/vc_column_text][divider line_type=\u00bbNo Line\u00bb custom_height=\u00bb150&#8243;][\/vc_column][\/vc_row][vc_row type=\u00bbfull_width_content\u00bb full_screen_row_position=\u00bbmiddle\u00bb equal_height=\u00bbyes\u00bb scene_position=\u00bbcenter\u00bb text_color=\u00bbdark\u00bb text_align=\u00bbleft\u00bb overlay_strength=\u00bb0.3&#8243; shape_divider_position=\u00bbbottom\u00bb shape_type=\u00bb\u00bb][vc_column column_padding=\u00bbno-extra-padding\u00bb column_padding_position=\u00bball\u00bb background_color_opacity=\u00bb1&#8243; background_hover_color_opacity=\u00bb1&#8243; background_image=\u00bb3749&#8243; enable_bg_scale=\u00bbtrue\u00bb column_shadow=\u00bbnone\u00bb column_border_radius=\u00bbnone\u00bb width=\u00bb1\/2&#8243; tablet_text_alignment=\u00bbdefault\u00bb phone_text_alignment=\u00bbdefault\u00bb column_border_width=\u00bbnone\u00bb column_border_style=\u00bbsolid\u00bb][\/vc_column][vc_column column_padding=\u00bbno-extra-padding\u00bb column_padding_position=\u00bball\u00bb background_color_opacity=\u00bb1&#8243; background_hover_color_opacity=\u00bb1&#8243; column_shadow=\u00bbnone\u00bb column_border_radius=\u00bbnone\u00bb width=\u00bb1\/2&#8243; tablet_text_alignment=\u00bbdefault\u00bb phone_text_alignment=\u00bbdefault\u00bb column_border_width=\u00bbnone\u00bb column_border_style=\u00bbsolid\u00bb][divider line_type=\u00bbNo Line\u00bb custom_height=\u00bb100&#8243;][vc_column_text css=\u00bb.vc_custom_1546630164073{padding-right: 17% !important;padding-left: 10% !important;}\u00bb]Pero esto es solo la materia prima, como en toda nuestra regi\u00f3n las preparaciones difieren bastante como as\u00ed tambi\u00e9n las m\u00faltiples formas de cocci\u00f3n: hornos convencionales, hornos de barro, parrillas, discos de arado, cajas chinas, cilindros, ahumados, hervidos, sancochados, guisados y una lista no menor de combinaciones de salsas, aderezos, macerados, marinados y guarniciones que nos imaginemos, har\u00e1n que cada preparaci\u00f3n sean un fest\u00edn para los sentidos.[\/vc_column_text][divider line_type=\u00bbNo Line\u00bb custom_height=\u00bb100&#8243;][\/vc_column][\/vc_row][vc_row type=\u00bbfull_width_content\u00bb full_screen_row_position=\u00bbmiddle\u00bb equal_height=\u00bbyes\u00bb scene_position=\u00bbcenter\u00bb text_color=\u00bbdark\u00bb text_align=\u00bbleft\u00bb overlay_strength=\u00bb0.3&#8243; shape_divider_position=\u00bbbottom\u00bb shape_type=\u00bb\u00bb][vc_column column_padding=\u00bbno-extra-padding\u00bb column_padding_position=\u00bball\u00bb background_color_opacity=\u00bb1&#8243; background_hover_color_opacity=\u00bb1&#8243; column_shadow=\u00bbnone\u00bb column_border_radius=\u00bbnone\u00bb width=\u00bb1\/2&#8243; tablet_text_alignment=\u00bbdefault\u00bb phone_text_alignment=\u00bbdefault\u00bb column_border_width=\u00bbnone\u00bb column_border_style=\u00bbsolid\u00bb][divider line_type=\u00bbNo Line\u00bb custom_height=\u00bb100&#8243;][vc_column_text css=\u00bb.vc_custom_1546629894627{padding-right: 17% !important;padding-left: 10% !important;}\u00bb]La carne de cerdo es sin\u00f3nimo de fiesta en Sudam\u00e9rica y en otras partes del mundo tambi\u00e9n. Nuestra regi\u00f3n tiene fuertes herencias europeas, sobre todo de Espa\u00f1a e Italia de donde viene la fascinaci\u00f3n por esta prote\u00edna. Seguramente en nuestros or\u00edgenes, en nuestro ADN, se explique en gran medida esta tradici\u00f3n que llevamos adelante a\u00f1o tras a\u00f1o y que hemos aprendido a adaptarlas sabiamente con los insumos que son aut\u00f3ctonos de nuestras zonas y que seguramente va a perdurar por siempre.[\/vc_column_text][divider line_type=\u00bbNo Line\u00bb custom_height=\u00bb100&#8243;][\/vc_column][vc_column column_padding=\u00bbno-extra-padding\u00bb column_padding_position=\u00bball\u00bb background_color_opacity=\u00bb1&#8243; background_hover_color_opacity=\u00bb1&#8243; background_image=\u00bb3751&#8243; enable_bg_scale=\u00bbtrue\u00bb column_shadow=\u00bbnone\u00bb column_border_radius=\u00bbnone\u00bb width=\u00bb1\/2&#8243; tablet_text_alignment=\u00bbdefault\u00bb phone_text_alignment=\u00bbdefault\u00bb column_border_width=\u00bbnone\u00bb column_border_style=\u00bbsolid\u00bb][\/vc_column][\/vc_row][vc_row type=\u00bbfull_width_content\u00bb full_screen_row_position=\u00bbmiddle\u00bb bg_image=\u00bb3753&#8243; bg_position=\u00bbleft top\u00bb bg_repeat=\u00bbno-repeat\u00bb scene_position=\u00bbcenter\u00bb text_color=\u00bblight\u00bb text_align=\u00bbleft\u00bb overlay_strength=\u00bb0.3&#8243; shape_divider_position=\u00bbbottom\u00bb shape_type=\u00bb\u00bb][vc_column column_padding=\u00bbno-extra-padding\u00bb column_padding_position=\u00bball\u00bb background_color_opacity=\u00bb1&#8243; background_hover_color_opacity=\u00bb1&#8243; column_shadow=\u00bbnone\u00bb column_border_radius=\u00bbnone\u00bb width=\u00bb1\/4&#8243; tablet_text_alignment=\u00bbdefault\u00bb phone_text_alignment=\u00bbdefault\u00bb column_border_width=\u00bbnone\u00bb column_border_style=\u00bbsolid\u00bb][\/vc_column][vc_column column_padding=\u00bbno-extra-padding\u00bb column_padding_position=\u00bball\u00bb background_color_opacity=\u00bb1&#8243; background_hover_color_opacity=\u00bb1&#8243; column_shadow=\u00bbnone\u00bb column_border_radius=\u00bbnone\u00bb width=\u00bb1\/2&#8243; tablet_text_alignment=\u00bbdefault\u00bb phone_text_alignment=\u00bbdefault\u00bb column_border_width=\u00bbnone\u00bb column_border_style=\u00bbsolid\u00bb][divider line_type=\u00bbNo Line\u00bb custom_height=\u00bb150&#8243;][vc_column_text]\n<h2 style=\"text-align: center;\">Nicol\u00e1s<br \/>\nDiaz<\/h2>\n<p>&nbsp;<\/p>\n<p style=\"text-align: center;\">Chef Ejecutivo U.S. MEAT SUDAMERICA<\/p>\n[\/vc_column_text][divider line_type=\u00bbNo Line\u00bb custom_height=\u00bb150&#8243;][\/vc_column][vc_column column_padding=\u00bbno-extra-padding\u00bb column_padding_position=\u00bball\u00bb background_color_opacity=\u00bb1&#8243; background_hover_color_opacity=\u00bb1&#8243; column_shadow=\u00bbnone\u00bb column_border_radius=\u00bbnone\u00bb width=\u00bb1\/4&#8243; tablet_text_alignment=\u00bbdefault\u00bb phone_text_alignment=\u00bbdefault\u00bb column_border_width=\u00bbnone\u00bb column_border_style=\u00bbsolid\u00bb][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"<p>[vc_row type=\u00bbfull_width_content\u00bb full_screen_row_position=\u00bbmiddle\u00bb equal_height=\u00bbyes\u00bb content_placement=\u00bbmiddle\u00bb scene_position=\u00bbcenter\u00bb text_color=\u00bbdark\u00bb text_align=\u00bbleft\u00bb overlay_strength=\u00bb0.3&#8243; shape_divider_position=\u00bbbottom\u00bb shape_type=\u00bb\u00bb][vc_column column_padding=\u00bbno-extra-padding\u00bb column_padding_position=\u00bball\u00bb background_color_opacity=\u00bb1&#8243; background_hover_color_opacity=\u00bb1&#8243; background_image=\u00bb3739&#8243; enable_bg_scale=\u00bbtrue\u00bb column_shadow=\u00bbnone\u00bb column_border_radius=\u00bbnone\u00bb top_margin=\u00bb-4.4%\u00bb width=\u00bb2\/3&#8243; tablet_text_alignment=\u00bbdefault\u00bb phone_text_alignment=\u00bbdefault\u00bb column_border_width=\u00bbnone\u00bb column_border_style=\u00bbsolid\u00bb][\/vc_column][vc_column column_padding=\u00bbno-extra-padding\u00bb column_padding_position=\u00bball\u00bb background_color_opacity=\u00bb1&#8243; background_hover_color_opacity=\u00bb1&#8243; column_shadow=\u00bbnone\u00bb&#8230;<\/p>\n","protected":false},"author":1,"featured_media":3738,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[51],"tags":[66,52,48,65,62,64,61,63],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v20.10 - 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